Wednesday, December 15, 2010

Going Green

Please don't be alarmed. We have not prematurely entered the dreadful world of ''my New Year's resolution is to not be a lard ass''. Yes, this is a salad. A salad involving bacon and cheese. Sometimes we just like to eat salads, ok?

Steakhouse Spinach Salad with Mustard Vinaigrette
Recipe after the jump.
Steakhouse Spinach Salad with Mustard Vinaigrette
Serves 2

4 cups spinach torn into bite size pieces
4 strips cooked, crumbled bacon
3 hard boiled eggs, sliced
Fresh mozzarella, cubed (as much or as little as you like)
1/2 cup walnut pieces
1/2 cup chopped red onions

Toss all ingredients with dressing in a large bowl.

1/2 cup Dijon mustard
3 tbsp balsamic oil
1 clove minced garlic
1 tsp sugar

Whisk ingredients together in a small bowl.

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